
Fox’s Viennese Double Chocolate
Luxurious Buttery Chocolate Biscuits with a Chocolate Filling.
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Milk Chocolate (27%) [Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Whey Powder (Milk), Milk Fat, Palm Oil, Shea Fat, Sal Fat, Mango Kernel Fat, Emulsifier: Soya Lecithin], Palm Oil, Icing Sugar, Butter (Milk) (4.5%), Alkalised Cocoa Powder (Cocoa Powder, Acidity Regulator: Potassium Carbonate), Partially Inverted Sugar Syrup, Salt, Raising Agents: Ammonium Bicarbonates, Disodium Diphosphates, Sodium Bicarbonates; Emulsifier: Soya Lecithin.
Allergy advice
For allergens, including cereals containing gluten, see ingredients in bold.
May contain nuts and peanuts.
Typical values | Per 100g | Per biscuit approx 12.2g |
---|---|---|
Energy (kJ) | 2209 | 269 |
Energy (kcal) | 525 | 65 |
Fat (g) | 29.6 | 3.6 |
Of which Saturates (g) | 15.8 | 1.9 |
Carbohydrates (g) | 58.6 | 7.1 |
Of which Sugars (g) | 30.8 | 3.8 |
Fibre (g) | 2.6 | 0.3 |
Protein (g) | 5.7 | 0.7 |
Salt (g) | 0.40 | 0.05 |
- Suitable for Vegetarians
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Milk Chocolate (27%) [Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Whey Powder (Milk), Milk Fat, Palm Oil, Shea Fat, Sal Fat, Mango Kernel Fat, Emulsifier: Soya Lecithin], Palm Oil, Icing Sugar, Butter (Milk) (4.5%), Alkalised Cocoa Powder (Cocoa Powder, Acidity Regulator: Potassium Carbonate), Partially Inverted Sugar Syrup, Salt, Raising Agents: Ammonium Bicarbonates, Disodium Diphosphates, Sodium Bicarbonates; Emulsifier: Soya Lecithin.
Typical values | Per 100g | Per biscuit approx 12.2g |
---|---|---|
Energy (kJ) | 2209 | 269 |
Energy (kcal) | 525 | 65 |
Fat (g) | 29.6 | 3.6 |
Of which Saturates (g) | 15.8 | 1.9 |
Carbohydrates (g) | 58.6 | 7.1 |
Of which Sugars (g) | 30.8 | 3.8 |
Fibre (g) | 2.6 | 0.3 |
Protein (g) | 5.7 | 0.7 |
Salt (g) | 0.40 | 0.05 |
- Suitable for Vegetarians